Honeygrow, the fast-casual restaurant known for its customizable stir-fries, salads, and honeybar desserts, has officially opened its doors in Toms River. The new location welcomes customers seeking fresh, quality ingredients and a unique dining experience. Honeygrow emphasizes a commitment to locally sourced produce and healthy eating options, catering to a variety of dietary preferences.
Founded in Philadelphia in 2012, Honeygrow has expanded rapidly, with the Toms River outlet marking its latest venture into the New Jersey market. The restaurant’s interactive ordering system allows patrons to personalize their meals, ensuring a tailored dining experience.
